rediscovering Korean Desserts: Yakgwa and Yanggang Get a Hip Makeover
korean desserts, once dubbed “grandma’s taste buds,” have become the hottest thing since sliced bread. From the layered gogi juak, to the buttery and cheesy yakgwa, to the fruity freshness of yanggang. these modern twists on traditional flavors are now at the center of the hipster scene, captivating the tastebuds of Gen MZ. Here are … Read more